Banana Cream Pie

2 cups milk
1 egg
1 cup white sugar
1/3 cup flour
pinch salt
1 tsp vanilla
2 bananas
Scald milk in microwave,app 4 mins.
Beat egg,sugar,salt & flour in another bowl.When milk is hot slowly add to second mixture.Cook in microwave about 3-4 mins or until thickened ,stiring a couple of times when it starts to thicken.Add vanilla.
Cover bottom of baked pie shell with 2 sliced bananas.Then pour banana filling over the bananas.Top with whipped topping.
This is a family favorite.This recipe is one my mother made and has been passed down.